The inception of this garden dates back to 1863–1868. Black/brown leaves give an infusion with a scent reminiscent of a honeycomb. Distinctive taste of hazelnuts is enhanced with a pleasant malty finish.
A well-balanced blend of organic teas from the Idulgashinna and Venture gardens. This tea shows regular leaves typical for this area, the infusion is harmounious and mellow, with a light and pleasantly woody flavour.
A delicate coffee, it boasts a flavour typical of the Caribbean. Aroma and taste are influenced by the lower altitude, which diminishes the density of the beans. Mild acidity is supplemented with sweet fruity tones and an intriguing spicy finish.
